Brown Bag Lunch with Prof. Lee
Thurs., Nov. 10, 2011
12 noon to 1 p.m.
Professor Lee will be discussing his paper: “Copyright, Death, and Taxes.”
Professor Lee teaches international intellectual property law, copyright law, and trademark law. He joined Chicago-Kent's faculty in 2010 as a professor of law and director of the Program in Intellectual Property Law.
Professor Lee's research focuses on the ways in which the Internet, technological development, and globalization challenge existing legal paradigms. He also writes extensively about the Framers' understanding of the Free Press Clause as a limit on using the Copyright Clause to restrict technologies. In addition to numerous articles, he co-authored a leading casebook with Daniel Chow titled International Intellectual Property: Problems, Cases, and Materials (West Group 2006).
GastroIntellectual Property Law Symposium
Wed., Nov. 16, 2011
6 to 9 p.m.
Chicago-Kent College of Law
To what extent should intellectual property law be used to protect food innovations?
Charles Valauskas: Founder and Partner, Valauskas & Pine LLC; Former Adjunct Professor, DePaul University College of Law
Prof. Jackie Leimer: Distinguished IP Practitioner-in-Residence, Chicago-Kent; Former VP and head of IP law at Kraft Foods
Prof. Christopher Buccafusco: Assistant Professor of Law, Chicago-Kent; research includes food and the law; author of works on the copyrightability of recipes
Other panelist(s) TBC
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